RESTAURANT
This open-air restaurant is also a common area of the resort. Serves a variety of food, either set menus or fast food, including southern Thai food, western food, vegetarian food. and kosher food In a local flavor with ingredients that guarantee freshness and full flavor.
Open daily from 7:00 a.m. – 8:00 p.m.
Menu included in the room rate
First day/lunch (1)
- a head-to-head boil
- Omelet.
- Stir-fry the fish cabbage.
- Stir-fry the chicken peppers.
- Fruit.
First day/dinner (2)
- Fried fish in sauce.
- A chicken must.
- Boiled tofu.
- Stir-fry vegetables.
- Fruit.
Second day/breakfast (3)
boiled-rice rice
Eggs of the stars.
Sausage.
Toast.
stir-fry noodles/noodles
Second day/lunch (4)
- boil a turtledove
- break a star's
- Stir-fried Cantonese vegetables.
- Chicken green curry.
- Fruit.
Second day/dinner (5)
- Three flavors of fried fish.
- chicken stew
- The chicken fried the mango.
- Sweet and sour fries.
- Fruit
Third day/breakfast (6)
boiled-rice rice
Eggs of the stars.
Sausage.
Toast.
stir-fry noodles/noodles
Tea, coffee, ovaltil, orange juice.
MENU
Fried rice with chick
Fried rice with fish
Stir-Fried basil leaves with chicken
Fried chilli paste with chicken
Fried sweet peper with chicken
Spicy vermicelli salad
Chicken steamed with lemon
Spicy mined chicken salad
Batter-Fried chicken
Chicken roasted salt
Fried chicken with kaffir lime leaves
Boiled chicken with turmeric
Spicy soup with chicken (Tom yum kai )
Hot and sour chicken soup
Spicy soup with catfish (Tom yum pla)
Stir-fried spicy catfish
Stir-fried catfish with curry paste
Fried fish with lemongrass
Steamed fish with lemon
Fried fish with three flavoured sauce
Spicy fish salad
Deep fried fish with turmeric
Deep Fried fish with mixed herbs salad